Nutritional Therapy

Nutritional therapy uses diet to treat or manage health conditions and improve recovery. It involves customized meal plans to address deficiencies or support disease management. Nutritional therapy can be part of a holistic treatment approach. It’s commonly used for chronic diseases like diabetes, obesity, and digestive disorders. It emphasizes the therapeutic potential of whole foods and nutrient-dense meals.

    Related Conference of Nutritional Therapy

    February 20-21, 2025

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    24th International Congress on Nutrition and Health

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    24th World Congress on Nutrition and Food Chemistry

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    29th World Congress on Nutrition and Food Sciences

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